This book offers over 45 festive recipes perfect for young chefs looking to bake during the holiday season. It features a range of treats, from Thanksgiving pies and Christmas cookies to winter-themed cupcakes and chocolate candies. With inspiring full-color photography, practical cooking tips, and ideas for planning celebrations, the book helps make holiday baking enjoyable and creative. It also includes decorating tips, packaging ideas, and techniques for enhancing baking skills, making it an ideal gift for aspiring young bakers. This book may contain a sharpie mark on the top or bottom edge and may show mild signs of shelfwear.