An inspired combination of heirloom island Bosc pears and organic California citrus, jazzed up with a nice grind of organic black peppercorns, this preserve surprises more often than not. Smooth with notes of orange on the finish. Our local island burger joint has a fine chicken sandwich with this slathered on the bun 🔥. Versatile, this one plays well on creamy soft cheeses. Also a kitchen favorite on that morning bagel with cream cheese, we have a habit of swapping back and forth between this and our top selling Pink Bartlett with rich creamy cheeses like Cambozola. 7.75oz Still handmade on Orcas Island in just six copper pots ✨