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Fiordicosta - Wholesale Tinned Fish - Mackerel fillets in olive oil 300 gr0
Fiordicosta - Wholesale Tinned Fish - Mackerel fillets in olive oil 300 gr1
Fiordicosta - Wholesale Tinned Fish - Mackerel fillets in olive oil 300 gr
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€150.00 min

Wholesale Mackerel fillets in olive oil 300 gr

Wholesale Mackerel fillets in olive oil 300 gr

Wholesale Mackerel fillets in olive oil 300 gr

Wholesale Mackerel fillets in olive oil 300 gr

WSP

€12.38 MSRP

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  • Estimated delivery Dec 29
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With Faire, shop unique wholesale products for your store from brands like Fiordicosta and more.


Alcohol-free
Dairy-free
Gluten-free
Grain-free
Locally sourced
Low fat
Nut-free
Soy-free
Alcohol-free
Dairy-free
Gluten-free
Grain-free
Locally sourced
Low fat
Nut-free
Soy-free

Description

Fresh mackerel of exclusively Italian origin. Handcrafted processing of the fillets. Olive oil.

This info has been automatically translated.


Details

Made in Italy Contains: Fish Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Low fat, Nut-free, and Soy-free Ingredients: Mackerel, olive oil. Production: Locally sourced Shelf life: 6–12 months Storage: Shelf-stable



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Reviews for similar products from Fiordicosta: Tinned Fish

This Italian salted anchovy fillets caught along the Amalfi coast is highly recommendable. The fillets are with very few bones, the taste reflects the use of fresh fish and perfect saltiness, the result is a rich taste where the saltiness does not overshadow the fish, a sign of quality and craftmanship. The fillets are preserved in olive oil, not sunflower oil as in cheaper qualities, and that add taste to classical dishes like pasta puttanesca. The jars are of good quality suitable for reuse.

This Italian salted anchovy fillets caught along the Amalfi coast is highly recommendable. The fillets are with very few bones, the taste reflects the use of fresh fish and perfect saltiness, the result is a rich taste where the saltiness does not overshadow the fish, a sign of quality and craftmanship. The fillets are preserved in olive oil, not sunflower oil as in cheaper qualities, and that add taste to classical dishes like pasta puttanesca. The jars are of good quality suitable for reuse.

Jun 29, 2022 • Frode Otto • Jondal, Norway