About 3Legged Coffee Brewery

The journey of 3Legged was driven by the founder Yami's quest for healthier flavored coffee options, catalyzed by a cancer diagnosis a few years ago. However, her search in local grocery stores and coffee shops yielded no satisfactory results. Thus, 3Legged Brewing was born, with a resolute mission to craft coffee-forward, all-natural cold brews that taste like treats without any junk. Beginning as a beloved farmers market brand, they have garnered immense affection from customers and community in a very short period of time, which led the opening of the first coffee brewery in Chicagoland with a taproom for public and expanded production capacity to supply retailers and food service accounts. Their ambition is to pioneer as the first clean-label, small-batch coffee brewery dedicated to serving all-natural, 0-calorie beverages crafted from only the finest ingredients. You can learn more about their story and innovative product range at 3legged.com and follow their journey on IG/FB @3leggedbrewing. P.S., the name "3legged" is a poignant homage to Yami's late dog Mogwai, who bravely faced a cancer-induced loss of a limb, just prior to the inception of the company. Read their story