About Polly’s Pancake Parlor

Our pancake batters are prepared from the original recipes from the flour on up. We use the best ingredients obtainable in an effort to serve the lightest, fluffiest pancakes possible. Our whole Wheat, Buckwheat, Oatmeal Buttermilk and Cornmeal Pancakes are made with organically grown grains, which we stone-grind ourselves on the premises. This ensures the fluffiest and freshest pancakes available. Bring home a taste of New England with the legendary Polly's Pancake Parlor pancake mixes. Read their story