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Calverable was born in Normandy in the fall of 2021. Like many entrepreneurial adventures, it is a family project. It includes three generations of women. Its primary ambition is to offer you an unparalleled culinary experience, at the crossroads of Normandy and Quebec know-how. This demanding elixir is considered to be the perfect balance between the vigor of a Calvados AOP Pays d'Auge with spicy notes of vanilla and cinnamon and the sweet curves of an artisanal maple syrup with amber contours and the subtle fragrances of Canadian undergrowth.
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Calverable was born in Normandy in the fall of 2021. Like many entrepreneurial adventures, it is a family project. It includes three generations of women. Its primary ambition is to offer you an unparalleled culinary experience, at the crossroads of Normandy and Quebec know-how. This demanding elixir is considered to be the perfect balance between the vigor of a Calvados AOP Pays d'Auge with spicy notes of vanilla and cinnamon and the sweet curves of an artisanal maple syrup with amber contours and the subtle fragrances of Canadian undergrowth.