About CONSERVAS MEDRANO

About CONSERVAS MEDRANO

About CONSERVAS MEDRANO

About CONSERVAS MEDRANO

About CONSERVAS MEDRANO

The story of Conservas Medrano began in 1986, when José Luis Medrano and Pilar Muñoz founded Tudela Food Export, a company that exported canned food from the Ribera de Navarra. Ten years later, Food Export also entered the import field, which is why it changed its name to IMPEX Medrano. At the beginning of 2000, his sons Javier and Álvaro, now Director of Sales and Production and Quality respectively, joined the project and helped to promote new challenges. This is how Vencerol was born, the brand that served to start selling its own preserves; new facilities were inaugurated in Tudela, with 4,000 square meters; and, in 2011, those of Deliconservas were purchased in Lekunberri, specializing in seafood dishes from the Basque Country. The family then expanded the La Ribera delegation to the current 7,500 square meters to begin the production of artichokes with the PGI Tudela, asparagus with the PGI Navarra, peppers with the DO Piquillo de Lodosa and organic preserves. For this reason, in 2018, the company was renamed Conservas Medrano. It should be noted that José Luis received the Alimenta Navarra Award 2019 in the Career and Business Development category. Read their story