About Vain Vanilla

Vain Foods was founded in 2015 by Kate Banks, a self-taught cook and foodie. Her mom gave her a gift of vanilla beans from around the world and, with extra beans on hand, she set out to make vanilla extract as a gift for her children’s teachers. Her friend suggested she explore other spirits to create great flavors and ... Voilà! The most amazing vanilla extract was created! That summer, she formed Vain and set out to make exceptional vanilla extracts. Vain vanilla extracts are head and shoulders above other brands because they only use the highest quality vanilla beans and top-shelf-spirits. This simple and natural approach means you get superb vanilla flavor every time. And we include a real vanilla bean in every bottle, so the flavor continues to infuse over time. Since its inception, Vain has expanded its product line to more than a dozen delicious variations on vanilla. Vain continues to grow and provide exceptional extracts for some of the nation's pickiest cooks, bakers, and bartenders. The name Vain captures the essence of vanilla: exotic, flavorful, and bold, just like the bakers and cooks who are proud of every creation in their kitchens. There’s nothing boring or plain about Vain. By combining high-quality spirits and the best vanilla beans available, Vain vanilla offers distinctive flavor combinations, making everything from cookies to your coffee truly remarkable.Read their story