Our Filetto Salami is made from selected cuts of beef and pork, finely ground and mixed with a blend of herbs and spices. The mixture is then stuffed into natural casing and aged for several weeks to achieve its rich and distinctive flavor. It is perfect as a gourmet addition to any charcuterie board or sandwich. It pairs beautifully with a variety of cheeses, crackers, and fruits and can also be used as a flavorful ingredient in a variety of dishes such as pasta or risotto.