Ingredients Peeled millet (100%) — From organic farming. Origin Poland or Ukraine Description Millet is a herbaceous plant belonging to the grass family, specifically to the Poaceae family. It is a nutritious cereal with a high content of lecithins, protein, fiber and minerals. By nature it is a cereal that does not contain gluten. Its consumption is mainly distributed in Asia. It is a good source of magnesium, a mineral that helps with muscle toning. Source of phosphorus, important in bone development and enhances the good performance of the central nervous system. Iron, another of the minerals present in millet, plays an important role in the blood system. It is also a source of vitamins B1, B9 (Folic Acid), B6 with important activity in improving states of tiredness, strengthening the immune system, tissue regeneration, etc.