CACAO ORIGIN Oko Caribe is a unique cacao farm in the heart of Dominican Republic, celebrated for its dedication to quality, sustainability, and community empowerment. Oko Caribe partners with local farmers, providing them with fair wages, microloans, and training in organic farming practices. This farm prioritizes environmentally friendly methods, such as organic farming and shade-grown cacao, preserving the land’s natural biodiversity while producing high-quality beans. Known for their distinctive flavor profile with notes of vanilla, marzipan, and coconut cream, Oko Caribe’s beans are crafted with care and respect for the environment and the people behind each harvest.