Listen to the "Montreux" Spotify Playlist 100% Arabica, Fair-Trade, Organic, Swiss-Water Process Decaf Medium Roast Notes: Almond, molasses, and coffee blossom Region: Guatemala, Peru Altitude: 1,400 – 1,800 masl Process: Swiss Water Decaf Process The Swiss Water Process is a completely chemical-free method of decaffeination using only water to remove 99.99% of the caffeine, leaving only the delicious natural flavors of the coffee.