Discover the exceptional taste of Marquette Wine Jelly, crafted from New Hampshire grown Marquette grapes. This remarkable wine offers delightful hints of plum and black pepper, embodying a full-bodied character that transforms into a luxurious red wine jelly with the perfect balance of sweetness. Our Marquette Wine Jelly complements a variety of dishes. Elevate your charcuterie boards by pairing it with artisanal cheeses and savory meats. Create gourmet salad dressings by blending it with vinegar and oil, adding a touch of sophistication to your greens. Or simply spread it on toast to savor the richness of this exceptional jelly.