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Description
Enjoy the health benefits of our Fire Cider and a little kick to your food or drink with our fire cider sea salt. Williamstown, MA grown herbs and vegetables are grown by our neighbor and their small family 1-acre farm. Herbs and vegetables are fermented in organic apple cider vinegar for months and then combined with small batch Maine Sea Salt. A true New England herbal salt. Great as a finishing salt or rub for food, and as a rim salt for Bloody Marys and Margheritas. 3oz tin container
Details
Made in United States Shelf life: Over 36 months Storage: Shelf-stable Diet: Alcohol-free, Dairy-free, Gluten-free, Grain-free, Low fat, Paleo, Plant-based, Sugar-free, Vegan, Vegetarian, and Whole Foods Ingredients: Maine Sea Salt, Organic Apple Cider Vinegar, Horseradish, shallots, onions, garlic, peppers, thyme, ginger, lemongrass, turmeric Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Product Language: English Weight: 127.57 g (4.5 oz) Dimensions: 7.6 x 7.6 x 5.1 cm (3 x 3 x 2 in) Production: Ethically sourced
