The first recipes for rum infused with pineapple date back to England in the 19th century. This aromatic and fruity rum was one of the most popular drinks at the time. However, over time, these recipes fell into oblivion. Master Distiller Tobias Maier rediscovered this so-called "Pineapple Rum" and created a new variant with a Bavarian touch. Based on genuine Bavarian rum, RUMULT exclusively uses the aromatic pineapple variety Queen Victoria for an intense taste experience. The unique combination of exotic fruit aromas and strong Bavarian rum notes makes this RUMULT Bavarian Liqueur Pineapple an unmistakable rum delight.