Wholesale Gardenia Keemun Black Tea Red Tea Hong Cha – Natural Scented

A refined floral black tea from Qimen County, Anhui Province, crafted from spring-harvested Zhu Ye Zhong leaves and naturally scented with fresh gardenia blossoms. Made from top-grade Keemun Maofeng harvested around Grain Rain, this fully oxidized black tea combines the naturally sweet, smooth character of traditional Keemun with an elegant gardenia fragrance. Medium in caffeine and high in theanine, it offers a polished, uplifting cup for everyday enjoyment or special tea moments. Fresh gardenia, delicate orchid-like florals, and a subtle sweet fragrance rise from the slender, glossy leaves, creating an aroma that is bright, elegant, and never overpowering. The liquor is clear and luminous orange-yellow, with a smooth, full-bodied yet delicate texture. Floral sweetness unfolds gently across the palate, balanced by the rich sweetness of Keemun black tea and a refreshing, lingering Hui Gan (sweet aftertaste). Multiple infusions reveal changing layers of floral and tea aromas, while the tender, supple infused leaves retain their fragrance and character through repeated steepings. Developed through more than a year of collaborative testing with tea-making specialists, the tea was refined through nearly 100 comparative scenting trials to achieve a balanced flower-to-tea ratio. Fresh gardenia blossoms are incorporated through a traditional floral scenting process, with careful control of temperature, humidity, and oxygen during repeated rounds of scenting. No artificial flavoring or added fragrance is used—only tea leaves and real flowers. Rather than relying on heavy floral intensity, the process is designed to allow the gardenia aroma to integrate naturally with the sweetness and body of the Keemun base, creating a distinctive floral black tea with a clean, restrained, and harmonious character.