A superfood known to support healthy blood sugar levels and digestion. Sourced from organic cinnamon estates in Southern India. Benefits Research has identified Ceylon Cinnamon’s antioxidant and anti-inflammatory attributes. Studies suggest that Ceylon Cinnamon may reduce insulin resistance in the body and help the liver metabolize glucose. Ceylon Cinnamon has a sweeter, more delicate taste than the more common Cassia Cinnamon. ORGANIC INDIA Ceylon Cinnamon can be used in any recipe calling for cinnamon.