From the gardens on the slopes of the Himalayas Delicate aroma reminiscent of mountain herbs For those who love the finest tea Grown on the high slopes of Darjeeling, it is distinguished by its delicate aroma enriched with subtle notes of mountain herbs. It has a luminous golden colour, the result of low oxidation of the high quality of the selected leaves. It is a First Flush tea, i.e. made from the leaves harvested after winter dormancy, between late March and early April. They are highly prized as they develop exceptionally fresh aroma profiles. Vegan: Yes Gluten Free: Yes