Tomatoey, olivey, and purely sabroso! This savory Spanish-stye blend of all-natural ingredients -- including tomatoes, capers, manzanilla olives and bell peppers -- adds that “can I have seconds?!” flavor (and crave-able color) to any dish, classic or new. Created in collaboration with Chef Yadira Garcia, our Sofrito Rojo is non-GMO, naturally vegan, and contains no additives or anything artificial.