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Description
Venetian white asparagus tips in extra virgin olive oil selected to offer delicacy, a pleasant texture and a well-defined aromatic profile. The taste is fine and harmonious, with a natural elegance that enhances the quality of the white asparagus and makes the tasting particularly balanced. Preservation in extra virgin olive oil heightens its softness and fragrance, keeping the product ready to use and versatile in the kitchen. Ideal for starters, side dishes, salads, platters, bruschetta and culinary preparations, they are also suited to pairings with eggs, cheeses and recipes with delicate flavors. Perfect for enriching the table with a plant specialty of refined and immediately recognizable character.
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Details
Made in Italy Contains: Allergen-free Diet: Low fat, Plant-based, and Vegetarian Ingredients: White asparagus (62%), extra virgin olive oil, wine vinegar, sugar, salt, pepper, spices and natural flavors. Production: Locally sourced Season: Year-Round Shelf life: 12–24 months Storage: Shelf-stable Product Language: Italian Weight: 450 g (15.87 oz) Dimensions: 7.5 x 7.5 x 8.5 cm (3 x 3 x 3.3 in) Packaging: Recyclable





























