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Binding
Paperback; 160 pages
Language
English
Shipping & policies
- Estimated delivery Sep 23-Oct 2
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[Globe Pequot Publishing] This simple-to-follow, beautifully illustrated guide can show anyone how to make a spectacular loaf of artisan bread—even if they’ve never baked before. It explains how to mix, knead, shape, and decorate over 100 nutritious, mouth-watering loaves, including such classics as Honey Whole Wheat, Sourdough Rye, Italian Semolina, Jewish Challah, and French-Style Baguettes. There are also sweet rolls, muffins, flatbreads, bagels, biscuits, and much more. Also included is a chapter on luscious dips and spreads to accompany your freshly baked loaves.
Dimensions: 23.5 x 19.1 x 1.3 cm (9.3 x 7.5 x 0.5 in)
Weight: 342.46 g (12.08 oz)
SKU: 9780757002946
Made in: United States
Ratings and reviews
4.9
Brand rating ()
5
5
1,187
1,187
4
4
43
43
3
3
25
25
2
2
13
13
1
1
14
14
4.9
Product quality
4.8
Fulfillment
4.9
Communication
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Reviews for similar products from Simon & Schuster: Baking & Dessert Books
Beautiful book
Beautiful book
Aug 26, 2026 • Lori • Longview, TX, United States
Love!
Love!
Jul 21, 2026 • Parris • Philadelphia, PA, United States
While the book information and recipes are excellent, the quality of it to retail at $26.99 is not worth it. Pages are see through and hard to read because of text or images on the other side. The pages that have color look cheaply printed because of the paper quality. Ink lines through a lot of the images. Most cookbooks feel durable like they can get messy with in the kitchen. I’d be afraid to get anything on the pages because they’d likely disintegrate when wiping off.
While the book information and recipes are excellent, the quality of it to retail at $26.99 is not worth it. Pages are see through and hard to read because of text or images on the other side. The pages that have color look cheaply printed because of the paper quality. Ink lines through a lot of the images. Most cookbooks feel durable like they can get messy with in the kitchen. I’d be afraid to get anything on the pages because they’d likely disintegrate when wiping off.





Jun 17, 2026 • Adriene • Boyertown, PA, United States































