The Agrumato method captures the purest expression of fresh ingredients and Fall Harvest olives—crushed and cold-extracted together to create complex, multi-dimensional olive oils with vibrant depth and balance. Calabrian Chili tasting notes: Aromas of garden fresh peppers, floral and herbaceous with green olive fruitiness. Crisp and clean mouthfeel with a nicely balanced kick of heat. Our favorite savory applications: Over eggs, fish, roasted sweet potatoes, and in sauces, dressings & cocktails.