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Description
Cornstarch is a gluten-free flour used to thicken sauces, soups, or used as a batter for frying foods. With twice the thickening power of flour, use a ratio of 1:1 cornstarch to liquid. To prevent clumping, we suggest you make a slurry first to ensure smooth results. CALIFORNIA WARNING: Risk of cancer and reproductive harm from exposure to lead. See www.P65Warnings.ca.gov/food.
Details
SKU: CRN Made in United States Contains: Sesame Diet: Gluten-free Ingredients: Organic Cornstarch Shelf life: 3–6 months Storage: Shelf-stable Product Language: English Weight: 170 g (6 oz) GTIN: 10850046663069 Packaging: Recyclable
































