Meet your fav new snack, the cookie-cracker. Named "best new snack" by Food52. Carolyn's Krisps merges the looks and texture of a cookie with the krisp and crunch of a cracker. It's like if the krispy edges of your grilled cheese were turned into a snack food. With the flavor profile of a gourmet version of that fish-shaped cheddar cracker, we all know and love, but add a little spice to it, pair it with our signature cookie-cracker texture, and make it 100% vegan, gluten-free, and soy-free. Buttery, cheezy, krispy, krunchy. All these together make an irresistible combination. Deliciously dippable. Perfectly pairable. Cheddar Krisps go great with: avocado, tomato, hummus, fresh mango slices, more cheeze, pesto dip, wine or beer. High-brow enough to be found on a charcuterie board but approachable enough to be snacked right out of the bag. Gluten-free, vegan, dairy-free, soy-free, peanut-free. Made in a gluten-free facility.