Irresistibly crunchy, protein-packed, and unapologetically bold—our Cajun Parm Pops are crafted from the rinds of the world’s best parmesan: Wisconsin's award-winning Copper Kettle, aged for 16 months to perfection. Flash-baked to preserve flavor and maximize crunch, these naturally lactose-free, gluten-free, nut-free bites offer 13g of protein per serving, zero carbs, and zero sugar, making them a standout snack for health-conscious consumers and keto-friendly shelves. The rich umami of premium aged parmesan meets the perfect balance of sweet and savory Southern heat in our Cajun seasoning, delivering a bold flavor experience without compromise.