Kit Cannoli Experience The SicilyAddict cannoli experience kit offers you the chance to savor a refined selection of cannoli in five different flavors: pistachio lovers, ciokobueno, ciokocereali, ciokocaramel, and ciokoreo. A unique and inimitable experience to delight your palate. The kit includes a piping bag with 100% authentic sheep ricotta and, in the variant with the experience creams, five practical piping bags with irresistible flavors: pistachio, hazelnut, white chocolate, milk chocolate, and crunchy white chocolate. The flavors of the experience creams are specially designed to enhance the aftertaste of the fragrant shells, creating a sublime and unforgettable combination of flavors. The SicilyAddict cannoli experience kit combines the authenticity of the traditional recipe with a creative reinterpretation, offering you the best of Sicilian pastry in the comfort of your home. Whether you are a die-hard fan of the original flavor or curious about the new interpretations, the cannoli experience kit will win over your heart and taste buds. With the cannoli experience kit, you have the opportunity to share a surprising and refined tasting with friends and family, ideal for any occasion. Don't wait any longer to try this exceptional selection of Sicilian cannoli. Add the cannoli experience kit to your cart and get ready to embark on an engaging and delicious gastronomic adventure. EXPIRATION AND STORAGE Shells: 1 month from the arrival of the package. Store out of the fridge, in a cool, dry place away from heat sources. Sheep ricotta: 7 days from the departure of the package (see expiration label on the piping bag). Store at +4 degrees. Experience cream: 9/12 months from the day of production. Store out of the fridge, in a cool, dry place away from heat sources. THE BOX CONTAINS: - 5, 10, or 15 hand-prepared glazed shells, in the flavors pistachio lovers, ciokobueno, ciokocereali, ciokocaramel, and ciokoreo. (depending on the chosen format) - 500g, 1000g, or 1500g of very fresh 100% sheep ricotta (if you choose the variant with ricotta)