Wholesale Vincente Sicilian Hazelnut Cream Spread 7.05oz

The pure hazelnut cream from Vincente — 65% hazelnuts, with sugar, milk powder, and a small amount of vegetable fat doing the rest. No cocoa, no chocolate, just the nut. The concentration is what separates it from gianduja-style spreads: at this percentage, the cream reads as a dense hazelnut butter rather than a sweet hazelnut-flavored spread, with the natural toasted aroma of the nut staying in the foreground. A different category from the Chocolate Hazelnut variant — sweeter than a savory nut butter, less dessert-forward than gianduja. Spread on warm bread or panettone, swirled into Greek yogurt or oatmeal, drizzled over vanilla ice cream, or used as a pastry filling for croissants and bombolone. Pairs especially well with chocolate desserts (where the pure hazelnut acts as a counterpoint rather than blending in). 6 jars per case Net weight: 200 g (7.05 oz) per jar Origin: Bronte, Sicily, Italy Brand: Vincente Delicacies