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$200 min
Wholesale Cindy Lynn's Black Label Dry Rub - 5.5 oz.
WSP
$10.99 MSRP
Master Pack Box Size
7 7\16 x 9 3/8 x 4 3/4
Shipping & policies
- Estimated delivery May 11-20
Free and easy returns. Learn more
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Description
Cindy Lynn’s Black Label Dry Rub can be used instead of salt and pepper! It is the perfect rub for beef, wild game, poultry, pork, and vegetables. Cindy Lynn’s Black Label Dry Rub is also a great season-all for use in pastas, sauces, chili, popcorn, pizza, eggs, and much more! Indulge Your Taste buds with Cindy Lynn’s!
Details
SKU: CL1001 Made in United States Diet: Gluten-free and Nut-free Ingredients: Kosher salt, spices, brown sugar, onion, garlic, paprika, parsley Production: Non-GMO Shelf life: 24–36 months Storage: Shelf-stable
