Our 100% Pure Amagansett Sea Salt blended with Aleppo Pepper and a touch of Annatto. The Aleppo pepper lends a slightly Mediterranean, tangy, ancho-like flavor to food, but without too much heat. The Annatto offers a whisper of nutmeg. Together, the salt's brininess and these flavors create a wonderfully flavorful finishing salt that brings out the best flavor of the underlying food, adds zest, and dresses the dish with an appealing reddish-gold accent. This salt blend pairs perfectly with seafood, vegetables, and the rim of your cocktail glass. This blend is one of our favorites! It tastes and looks great on everything we have tried. We cut a honeydew melon into cubes, put them on bamboo skewers and sprinkle a few crystals of this salt on each melon cube for a sweet, salty and zingy snack. Wonderful for your own pantry and as gifts for holidays and other special occasions. Available in a 2.5-ounce net weight size, in an attractive glass jar that looks great on a countertop.