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Description
Pork Loin - Duroc Cross - Whole Piece - 1.7kg Sourced from the most noble part of the Duroc cross pig, this loin is characterized by its lean meat, delicate fat marbling, and balanced flavor. Its slow and traditional curing enhances the aromatic nuances and ensures a firm and juicy texture. The whole piece format makes it a practical and versatile option for catering and distribution professionals, allowing for cuts tailored to every need: tapas, portions, charcuterie boards, or gourmet preparations.
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Details
SKU: 600310001046 Made in Spain Shelf life: 6–12 months Storage: Shelf-stable Weight: 1.7 kg (3.75 lb)


























