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A beginner-friendly guide to preserving the harvest — without the overwhelm. For gardeners and fans of local produce who want to waste less and eat better, without too much effort. This compact print zine covers six simple, low-barrier preserving methods — from pickles to purées — so you can actually enjoy the season, all year long. A sister title to The Uncomplicated Gardener, it takes the same approachable, no-fuss philosophy and applies it to the harvest. Written by Tiffany Deluccia and illustrated by Jennifer Bilton. Pairs naturally with fresh produce, seed packets, and garden tools. A strong seller at farm stores, garden centers, farm stands, and specialty food retailers — and an easy add-on to gift baskets, CSA boxes, and garden party favors. As seen in Alexandra Cooks Mother's Day Gift Guide Printed in the US | 5×7 | 24 pages
Dimensions: 12.7 x 17.8 x 0.3 cm (5 x 7 x 0.1 in)
Weight: 56.7 g (2 oz)
SKU: GTT26
Made in: United States
Author: Tiffany Deluccia
Binding: Paperback
Page Count: < 50
Subject: Cooking & Baking
Subtitle: A Minimalist's Guide to Preserving
Theme: Food & Drink
Product Language: English
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