The gluten-free and lactose-free pizza-flavored taralli from the bakery, with the fragrance and crunchiness of the traditional tarallo made in Puglia, are the most versatile baked product there is, from the mid-morning snack, served in the center of the table before the meal to “snack”, savory afternoon snacks, pre-dinner aperitifs will allow you not to give up the most classic of Made in Puglia products even for celiacs. The pizza flavor enhances the flavor of another dish of excellence and consumption that no one gives up, namely pizza! Its texture is crunchy and crumbly with a rough surface with crumbly, golden-colored dough. Simply put, even the gluten-free taralli from the bakery always look good!!! Available in 3 flavors, classic, pizza flavored and fennel seed flavor. Pack of 100 g