Explore culinary mastery with our Toasted Yolk Nougat with generous 19% Caramelized Walnuts from Castillo de Jijona. This technical delicacy merges the intensity of the roasted yolk with the sweet indulgence of caramelized nuts, creating a unique culinary harmony. With a base of toasted almond, egg yolk and caramelized walnuts, this nougat is the result of a careful preparation that highlights the quality of each ingredient. The toasted yolk provides depth of flavor, while the caramelized nuts offer a crisp contrast and a sweet undertone. This delicious sweet made from toasted yolk and caramelized nuts forms a perfect combination in which the soft texture of the toasted yolk comes together with the crunchy and sweet texture of walnuts, making this dessert a true gastronomic experience.