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Description
The Mediterranean tuna or more commonly spelled tuna (scientific name Euthynnus Alletteratus) is a marine fish belonging to the Scombridae family. It is fished strictly in the Mediterranean Sea between April and September and its dimensions do not exceed 1 meter in length and a weight no more than 15 kg. It has meats very similar to those of red tuna, soft and tasty, and the organoleptic qualities are the same. Excellent for preparing tasty first courses or delicious seafood appetizers. Tips for use: Mediterranean tuna fillets with olive oil are a nutritious second course accompanied by seasonal vegetables or a nice tomato salad. Also use it as a delicate and delicious appetizer, or surprise your guests with an aperitif accompanied by a good Sicilian white wine. Once the package is opened, keep it in the fridge. Packaged in a 300 gram glass jar. Ideal quantity for a second course for two people. Technical sheet * Production province: - Palermo. * Ingredients: - Mediterranean tuna (Euthynnus Alletteratus), Olive Oil, Salt. * Net weight: - 300 grams.
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Details
SKU: 00062 Made in Italy Weight: 350 g (12.35 oz)













