SALT FREE ITALIAN HERB BLEND: You don’t need salt to add great taste to beef, soup and Italian pasta. Simply reach for our savory Salt Free Italian Seasoning. FLAVOR & USE: Mix this fragrant earthy blend with a subtle kick into meatballs, burgers, meatloaf, and ground chicken. Sprinkle on vegetables before roasting and the flavorful Tuscan aroma will pique guests’ interest long before you pull your dish from the oven. It’s also great in pasta sauce, pizza sauce, soups and stews. ALL-NATURAL INGREDIENTS: Our Italian, chef crafted, salt-free blend combines all natural basil, marjoram, oregano, garlic, rosemary, red pepper flakes, savory and thyme. PREMIUM QUALITY: Made in our SQF-certified facility in the USA, our all-natural Salt Free Italian Seasoning is kosher, gluten-free and non-GMO.