by Louise Davidson (Author) Vintage cocktails, drinks, and spirits are making a comeback Explore the drinks our elders had to celebrate life with friends and family Discover their origins and what made them so special. ***BLACK AND WHITE EDITION*** Much of the human culture can be seen from what they eat, and just as much from what they drink. In modern times, a lot of this is threatened to disappear from our lives and be forgotten along with much else. Venture into the history of some of the most valuable drinks from our history and get the opportunity to prepare them yourself with the help of this cookbook. From the historic invention of the Sherry Flip in 1695 to the Harvey Wallbanger in 1971, these old-fashioned tipples are coming back in a big way to be loved as pared-down masterpieces.