Pie Iron Recipe Book by Richard O'Russa. 64 pages, 5½” x 8½”. In this book, Richard explores the world of Pie Iron cooking with recipes covering all makes and models from round and square to double. From homemade Tuna Burgers to Cuban Sandwiches, if you can fit it between two slices of bread, you can bet that Richard has tried it. Beyond just sandwiches and pies, the author shows the incredible versatility and imagination of Pie Iron cooking with unique recipes such as Falafel and Pesto Calzone. Our best-selling book, this title has proven sell-through at retail and makes a perfect tie-in with your Pie Iron merchandising. Materials & Dimensions. 64 pages, 8.5" x 5.5". Softcover Printed in the USA. The case pack is 12. Must order in multiples of 12. UPC: 0-29794-20068-7. ISBN 0-9755059-0-4. Suggested retail: $8.60. Published by Rome Industries. Creating campfire memories since 1964