A vinaigrette is a classic dressing, essential in any kitchen. The basic ingredients are a mixture of three parts olive oil to one part vinegar, after which spices or condiments, such as mustard are added. For the Oil & Vinegar Pesto Vinaigrette, basil and garlic are the base. This creates a unique, aromatic and delightful flavor. This vinaigrette goes well on mixed green salads, used as a vegetable dip or tasty drizzled over an appetizer of tomato and mozzarella. Combining it with chicken, fish or red meat is delicious as well. Make sure to shake well before use, so that the ingredients are mixed properly.