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Wholesale Gourmet Pack 100% Natural 80g - Truffle Sauce, Butter and Truffle, Pesto and Truffle, Honey and Truffle
Wholesale Gourmet Pack 100% Natural 80g - Truffle Sauce, Butter and Truffle, Pesto and Truffle, Honey and Truffle
Wholesale Gourmet Pack 100% Natural 80g - Truffle Sauce, Butter and Truffle, Pesto and Truffle, Honey and Truffle
Wholesale Gourmet Pack 100% Natural 80g - Truffle Sauce, Butter and Truffle, Pesto and Truffle, Honey and Truffle
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$18.35 MSRP
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Description
Discover the D.O.S. Gift Box, an exclusive selection of 4 100% natural truffle sauces handcrafted in Umbria, a land renowned for its truffles. Each 80 g jar encapsulates the authentic flavor of Italian tradition: * Truffle Sauce, intense and fragrant, perfect on pasta and crostini. INGREDIENTS: Cultivated mushrooms (Agaricus Bisporus) 65%, extra virgin olive oil, summer truffle (Tuber Aestivum Vitt.) 10%, salt, parsley, garlic, natural flavors. * Truffle Pesto: a surprising encounter between basil and truffle, perfect for first courses and bruschetta. INGREDIENTS: Extra virgin olive oil, sunflower seed oil, basil 23%, potato flakes, water, grated cheese (MILK, salt, rennet), CASHEWS, summer truffle (Tuber Aestivum Vitt.) 2%, Parmigiano Reggiano PDO (MILK, salt, rennet), salt, PINE NUTS, natural flavors. *allergens * Butter and Truffle Sauce: creamy and delicate, to cream pasta or enrich main courses. INGREDIENTS: BUTTER* 93%, summer truffle 5% (Tuber Aestivum Vitt.), salt, natural flavors. *allergens * Honey and Truffle Sweetness: the refined note for aged cheeses, appetizers, or gourmet desserts. INGREDIENTS: Acacia honey 99.3%, dried summer truffle (Tuber Aestivum Vitt.) 0.5% (corresponding to 3% fresh truffle), natural flavors. With its elegant packaging with a golden bow, this box is ready to be gifted or to embellish your table. A perfect gift for lovers of taste and quality, signed D.O.S. – Truffle Specialties. GLUTEN-FREE CONSUMPTION METHOD: Ideal for seasoning bruschetta and crostini, pasta and rice, meat and fish, eggs and pizza. PACKAGING: Glass jar. Once opened, cover with olive oil and keep in the fridge for 7 days. (SEE RECIPE BOOK PROVIDED FOR FREE) Butter and Truffle Sauce: Once opened, keep in the fridge for 7 days. Honey and Truffle: Store in a dry place away from direct light sources. NET WEIGHT: 80g May contain traces of: milk and derivatives, nuts, sulfites. Do you need an invoice? Send us an email at
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Made in Italy


















