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Binding
Hardcover; 40 pages
Language
English
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[Atheneum Books for Young Readers] In this unique and clever picture book, Gilbert Ford sheds a little light on everyone’s favorite sweet treat—the chocolate chip cookie—and reminds readers everywhere that just because a story is told doesn’t mean it’s true. Crunch! Crunch! Crunch! Mmmmm! Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That’s where things get messy! So sit back and grab a cookie to read a story—or three—about how this round, crispy, chocolatey piece of perfection came to be. Which tale is true? Well, what do you think?
Dimensions: 27.9 x 22.9 x 1.3 cm (11 x 9 x 0.5 in)
Weight: 492.15 g (1.09 lb)
SKU: 9781481450676
Made in: United States
Ratings and reviews
4.9
Brand rating ()
5
5
1,205
1,205
4
4
46
46
3
3
25
25
2
2
13
13
1
1
14
14
4.9
Product quality
4.8
Fulfillment
4.9
Communication
No reviews for How the Cookie Crumbled by Gilbert Ford yet.
Reviews for similar products from Simon & Schuster: Cookbooks & Food Books
A favorite. Already reordered.
A favorite. Already reordered.
Sep 4, 2026 • Julie • Sweetwater, TN, United States
Customers love this. Have already reordered.
Customers love this. Have already reordered.
Sep 3, 2026 • Julie • Sweetwater, TN, United States
Fast seller!!
Fast seller!!
Aug 27, 2026 • Kate • Lansing, NC, United States
Great gift
Great gift
Aug 26, 2026 • Lori • Longview, TX, United States
Great gift
Great gift
Aug 26, 2026 • Lori • Longview, TX, United States


























