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Modern Bakery Production: A Series Of Practical Thoughts On Many Phases Of Wholesale Bread Shop Production - Paperback
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$48.89 MSRP
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Description
by Peter G. Pirrie (Editor) Number of Pages: 290 Dimensions: 0.61 x 9.02 x 5.98 IN Publication Date: June 16, 2012
Details
SKU: 9781258397883 Made in United States Weight: 390.09 g (13.76 oz) EAN: 9781258397883
