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Artisanal Flat Pancetta A salami with an ancient tradition, the Artisanal Flat Pancetta is made with high-quality pork, salted and seasoned with natural ingredients, then slowly aged to enhance its rich and delicate flavor. Characterized by its flat shape and compact texture, this pancetta stands out for its perfect balance between lean meat and fat, giving it a soft and aromatic taste. Excellent to enjoy raw, thinly sliced, or as a versatile ingredient in cooking, where it can be added to hot dishes to enrich their flavor. 🍖 Perfect for charcuterie boards, appetizers, pasta, risottos, or as a seasoning for traditional dishes.