Wholesale Hazelnut Coffee Syrup

Hazelnut lattes have been a café staple for decades, and this syrup shows why the classic persists. We use natural hazelnut flavor for genuine nutty richness and buttery depth. The Nutella connection cannot be overlooked. Combine this with chocolate syrup at a 1:3 hazelnut-to-chocolate ratio for that chocolate-hazelnut spread flavor everyone craves. Our baristas use this for classic hazelnut lattes, chocolate hazelnut mochas, and as the base for more complex seasonal drinks. For cocktails, try a Hazelnut Espresso Martini (vodka, coffee liqueur, espresso, hazelnut syrup). An elevated after-dinner drink that substitutes syrup for expensive liqueurs. Made in Nashville with natural hazelnut flavor. Hazelnut isn't seasonal like pumpkin or peppermint. This is a year-round staple. It's the foundation flavor that works any time of year, carries Italian café heritage, and pairs beautifully with chocolate, vanilla, and caramel. Ingredients: Cane sugar, water, turbinado sugar, natural hazelnut flavor with other natural flavors, citric acid