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Description
Organic wholegrain rice farfalle, 250 g by FELICIA. Made with organic wholegrain rice flour, naturally gluten-free, and water. Produced in an Italian pasta facility free of allergens with an integrated multigrain mill, with quality controls at all stages of production. Felicia (Andriani SpA Benefit Company) was founded in 2009 in Gravina in Puglia.
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Details
Made in Italy
