Flavor - Fig. Taste & Aroma - Smooth texture, delicate notes of ripe fig, pink lady apples, blackberries and currants. Di Modena Italy - Infused dark balsamic vinegar. A few recommended uses: Pour over salad (on its own or blended in a vinaigrette). Paired with any EVOO for dipping bread. Drizzled over cheese or fruit pie. Glaze over meat just before the BBQ. Marinate pork, fish, or chicken. Pairs well with: All extra virgin olive oil Meyer lemon olive oil Persian lime olive oil Acidity 4%.