These thick cut potato chips are fried in sunflower oil and olive oil and seasoned with freeze-dried summer truffle. We dare you to try to stop after just one chip. Family owned and operated, TartufLanghe stewards over 60 acres of lush forest near Alba, where they harvest three kinds of truffles, including the prized white truffle native to the area. From their laboratory and factory they continuously experiment and innovate, expanding TartufLanghe’s products with more inventive creations, from infused pastas to truffle pearls, salts, honey, and even potato chips. Net weight: 100g/3.5oz