Makes 10 cups of cold brew. last for 4 weeks in the fridge. 1:2 ratio- 1oz cold brew concentrate to 2oz of water or milk Single origin Guatemala coffee beans aged for 30 days in a Bourbon barrel and then roasted This specially crafted Whiskey Barrel Aged coffee is a barista's dream. It is made from organic beans, aged in whiskey-infused barrels for a unique flavor that coffee connoisseurs will appreciate. The aging process helps develop the flavors of the coffee, giving it a smooth, nutty, and sweet taste. Best used for- Coffee drinks - ice coffee or hot coffee Protein shakes and smoothies Cocktails/mock-tails / liquor drinks Cooking/ Baking