DESCRIPTION Pistachio cake is an all-Sicilian delicacy for the palate. A very simple dessert made with a concentrate of very fine sweet pistachio cream used for the filling which, combined with sponge cake and decorated with pistachio grains, will give crunch and a unique and unmistakable taste to every bite. You can also choose the variant with chocolate sponge cake, which goes very well with the pistachio in the cake. A small but delicious Sicilian dessert that can make every moment intense and special, from a birthday to a dinner. An irresistible flavor for adults and children. Store in a cool, dry place (no need to be kept in the fridge).