The fresh and fragrant Genoese basil leaves create a pure symphony when they meet the genuine flavor of pecorino cheese and Grana Padano cheese. It is the most authentic pesto, which smells like summer. This Ligurian sauce, known all over the world, is prepared with the most authentic and high-quality ingredients such as Genoese DOP basil, pine nuts, Grana Padano and pecorino cheese and the precious olive oil and extra virgin olive oil. Our fresh Genoese pesto, prepared with care and skill, is the only one on the market that has not been pasteurized or sterilized with 2 years of storage at room temperature and without the addition of chemical additives. It is prepared according to tradition, which gives it a grainy texture and the typical bright green color of fresh Genoese basil. It is a tasty sauce ideal not only for seasoning pasta, such as spaghetti, tagliatelle or linguine, but also for flavoring vegetable soups and boiled meats.