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Description
With all the complexity of flavour from a slow fermentation, and even more fruity scotch bonnets. Weāve created the ultimate extra hot sauce, balancing fiery heat with a great taste. Not for the faint-hearted, it is a big step-up in heat from our original Scotch Bonnet. Fire up any dish you fancy, from eggs to burgers; or mix with mayo for a kicking dip or spread. Ingredients: Fermented capsicums, raw cider vinegar, fermented Scotch bonnet chillies (25%), cane sugar, salt, onion, garlic. Pk size : 150ml
Details
SKU: 150IAXXX12 Made in United Kingdom Weight: 362.87 g (12.8 oz)
Ratings and reviews
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Extra Spicy Scotch Bonnet Fermented Hot Sauce
Our customers love this
Our customers love this
Nov 22, 2024 ā¢ Sarah ā¢ Lyme Regis, United Kingdom
Reviews for similar products from Eaten Alive: Hot Sauce
The Eaten Alive range offers great quality and interesting variations, and the customer service is truly exemplary. They really do care about their customers.
The Eaten Alive range offers great quality and interesting variations, and the customer service is truly exemplary. They really do care about their customers.
Mar 5, 2024 ā¢ John ā¢ Bristol, United Kingdom
Eaten Alive made stunning sauces and are a great team.
Eaten Alive made stunning sauces and are a great team.
Nov 5, 2021 ā¢ Steve ā¢ Fetcham, United Kingdom
